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Surprising the Oldest Woman In the Village With Ukassi Soup and Pounded Yam

Ukaszi Soup
I surprised an old woman of 105 years old with a || special delicacy || and this happened. (YouTube)


This video is about how I cooked a delicious delicacy which is ( pounded yam with ukasi soup) for nne, granny.

An old woman of 105 years old.
she’s still strong and can still move around.
she is the oldest woman in my husband’s Village.

I surprised her in these new year with these their special food ( pounded yam and ukasi soup)

https://youtu.be/JlE0rrIgxkE It is a special honor to take care of the elders. Wild spinach is especially good for them, and when it is in season (usually in December to February), this is the time to pick some and make this special soup for your elders. Young people enjoy it too, but since it is often…

How To Bake Ghana Tart | Ghana Tight Recipe

Ghana Tight Tart
How To Bake Ghana Tart | Ghana Tight Recipe (YouTube)

Soft flour – 4 cups sugar 1 cup Margarine 1cup Salt 1/2 teaspoonBaking powder 1 teaspoonBaking soda 1teaspoonNut meg 1 teaspoon Milk half cup Yellow food col…

https://youtu.be/oKz8FV2YmTw Ghana tarts, also known as tights, are something between a mildly sweet sugar cookie and a shortbread that are great for tea. Everybody has their own variations, but the basic proportions are 4 parts flour to 1 part sugar, to 1 part margarine, to 1/2 part milk or water, 1 teaspoon each of both…

Chicken Pilau and homemade tamarind chili sauce: a match made in heaven

Chicken Pilau and homemade tamarind chili sauce
Chicken Pilau and homemade tamarind chili sauce: a match made in heaven (YouTube)

In this video, I’ll be sharing with you my recipe for a delicious and aromatic chicken pilau, served with a side of homemade chili sauce. Pilau is a popular dish in many countries, and it’s made by cooking rice with spices, broth, and sometimes meat or vegetables. The chili sauce is a simple and flavorful condiment that pairs perfectly with the pilau. This recipe is easy to follow and produces a tasty and satisfying meal that is perfect for any occasion. I’ll be walking you through each step of the process, from preparing the ingredients to serving the finished dish. Whether you’re a seasoned cook or a beginner, I’m sure you’ll find this recipe enjoyable and easy to make. Be sure to give it a try and let me know what you think in the comments below!


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