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How To Bake Ghana Tart | Ghana Tight Recipe
Soft flour – 4 cups sugar 1 cup Margarine 1cup Salt 1/2 teaspoonBaking powder 1 teaspoonBaking soda 1teaspoonNut meg 1 teaspoon Milk half cup Yellow food col…
https://youtu.be/oKz8FV2YmTw Ghana tarts, also known as tights, are something between a mildly sweet sugar cookie and a shortbread that are great for tea. Everybody has their own variations, but the basic proportions are 4 parts flour to 1 part sugar, to 1 part margarine, to 1/2 part milk or water, 1 teaspoon each of both…